Pain Level 10+
Dr. Burnörium says:
Well shrink my sphincter!
What an unusual sauce we have here from Professor Payne Indeass.
Decidedly Indian in flavour with a base of apple sauce enhanced with curry spiciness and serious sphincter-melting heat.
Dash some of this into your Pot Noodle and behold the bastard brother of the Bombay Bad Boy.
For a tad more sophistication add Sphincter Shrinker to a yoghurt or pineapple & cider based marinade and transform your chicken or pork kebabs into little skewers of fiery Indian heaven.
I can't see that one making it into Delia's next book but trust me, they taste fantastic.
The label says:
Professor Payne Indeass's Butt Blazin' Recipe #2
Let's have a tablespoon of Sphincter Shrinker and see what happens.
IngredientsApple Sauce, White Vinegar, Water, Balsamic Vinegar, Raisins, Chile Extract, Spices, Salt, Xanthan Gum.
Size: 180ml (6fl.oz)
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